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  Home / Recipes / Recipes / Fried chicken with Basil Leaves 
Fried chicken with Basil Leaves

 
 
FRIED CHICKEN WITH BASIL LEAVES
PHAD KAPRAO GAI
 
 
INGREDIENTS
 
     100 grams of sliced chicken
     2 tbsp. of oil ( soya bean oil or palm oil )
     5 cloves of crushed garlic
     1/3 cup of sliced long beans
     2-3 hot chillies
     1 cup of holy basil leaves
     1 tbsp. of fish sauce
     1 tbsp. of oyster sauce
     1/2 tsp. of sugar
     1/4 cup of sliced onions
     3 tbsp. of water
 
NB. : Chicken can be replaced by pork, tofu, beef or squid.
 
 
PREPARATION

Pour the oil in the wok on a low heat. When oil is hot, add garlic, onion and chillies. Stir until fragrant. Add chicken and turn the heat up. Stir until well done. Next add long beans, fish sauce, sugar and oyster sauce. Add a little water. Stir together well. When everything done, add basil leaves and stir once again. Serve with rice.
 
 
 
Please take also a look at our fruit chart and at our table about herbs and spices.
 
 
 

 
 

 

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